LASAGNA

sya_annur@myresipi.com

Bahan-bahan ( 4-6 ppl )

• 250g kepingan lasagne, msk mcm instruction kat kotak
• 175g gratedmozzarella cheese
  

White sauce:

• 250ml UHT milk
• 2-3cm carrot, ptg nipis
• bawang
• 1 bay leaf
• 1 fresh parsley
• 8-10 black peppercorns
• 40g butter
• 40g tepung
  

Meat sauce:

• 1 bwg besar, cincang
• 2 ulas bwg putih, cincang
• 1 btg celery, cincang
• 75g carrot, cincang
• 400g dgg hncur
• 4 biji tomato, buang kulit, ptg dadu
• 1 bay leaf, secubit　oregano, sedikit basil
• minyak msk
• 225ml air
• 1 tbsp tomato puree
• 1 1/2 tsp gula garam
• black n white pepper

Cara-cara

white sauce -

• cmpur n masak semua bhn white sauce dlm sauce pan. kecikkan api, n simmer for a few minutes -alih sauce pan td, tutup, letak tepi sat dlm 10-15 minit. supaya susu sebati.
• then tapis, buang bhn yg xperlu n ketul2.
  
• -cairkan butter dlm api kecik, cmpur tepung. kacau sentiasa n msk dlm seminit. -masukkan flavoured milk.
• kacau dlm 5 minit xberenti smpai jadik rupa sauce yg lawa. ltk tepi sat.
  

meat sauce -

• panaskan minyak dlm saucepan n grg bwg, bwg putih, celery, carrot, smpai soft.
• kacau minced meat td. msk smpai perang2 gitu.
  
• tmbh tomato n herbs, masak agi dlm 15-20 minit.
• masukkan air, tomato puree, seasoning. simmer untill jadik pekat.
  

lasagna -

• spread meat sauce td kat base bekas.
• make sure bekas tu oven frenly n cukup besar nak msk sume. then, tmbah2-3 spoon white sauce, sprinkle cheese bg cover the layer. -ssn lasagna atas cheese layer tadi.
  
• ulang susunan tu smpai abis. -finish up with layer meat sauce, then white sauce, then cheese. -bake lasagna tadi dlm oven, 190 degrees, 45-50 minutes.
  
• ataupun top layer dia nmpak golden brown/coklat keemasan. mkn masa panas.